Health tea for LIVER

Description

Contents:

• Peppermint leaves 0.29 g.
• Dragon-head tops 0,29 g.
• Fireweed 0.29 g.
• Sticky catchfly 0.2 g.
• Chicory roots 0.2 g.
• Milk thistle 0.18 g.
• Barberry leaves 0.1 g.
• Dandelion 0.08 g.
• Agrimony 0.03 g.
• St. John’s wort 0.03 g.
• Yellow sweet clover 0.03 g.

Health tea for LIVER includes herbs that improve the liver cell activity. These herbs are as follows:

• Milk thistle – helps to renew the pellicle of liver cells.
• Dandelion – stimulates the formation of gall and stimulates the activity of all digestive organs.
• Yellow sweet clover – contributes to the renewal of liver cells.
• Agrimonies and Dragon’s head – stimulates reflux of the gall through bile-duct.
• Barberry, peppermint and chicory – stimulates galls discharge from bile-duct.
• Sticky catchfly – lessens the possibility of gallstone formation.
• St. John’s wort – stimulates digestion, enhances metabolism, uplifts the mood.

Directions:

Take 3 tablespoons of tea mixture, pour over 3 glasses of boiling water, allow to brew for 15-20 min, filter. Use 1 cup of tea 3 times per day before meal.